Mongolian Beef (LowCarb)

440cal Cal

41gr Pro

29gr T.Car

17gr T.Fat

5gr Fiber

E LG G D

This high-protein, low-carb dish features extra-lean ground beef in a rich, savory Mongolian-style sauce for bold flavor, topped with sesame seeds and green onions for nuttiness and freshness. It’s paired with cauliflower rice for a light, steady-energy base and vibrant steamed broccoli for natural vitamins, fiber, and color.

Available sizes:

Standard (1)

{ProteinPlus} (1)

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sesame seeds, Water, chili pepper, oyster sauce, brown sugar, green onion, low sodium GF soy sauce, onion, garlic, black pepper, olive oil, cauliflower, broccoli, grass-fed ground beef

Shellfish

Standard portion

Calories: 440
Protein: 41gr
Total Carbohydrate: 29gr
Total Fat: 17gr
Dietary Fiber: 5gr
Cholesterol: 110mg
Sodium: 885mg
Total Sugars: 10gr

{ProteinPlus} portion

Calories: 540
Protein: 52gr
Total Carbohydrate: 29gr
Total Fat: 23gr
Dietary Fiber: 5gr
Cholesterol: 147mg
Sodium: 922mg
Total Sugars: 10gr

Remove lid, portion cups, cover, and microwave until the food reaches 165°F (about 2-3 minutes). This meal may contain soy.

Mongolian Beef (LowCarb)

Mongolian Beef (LowCarb)

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