Chicken Pad Thai (LOW CARB)

Thailand’s street-food favorite with a Clean Plates twist. Our high protein, low carb Chicken Pad Thai is made with seasoned free-range chicken breast and zucchini noodles dowsed in our Pad Thai sauce. Served with sautéed peppers, bean sprouts and egg. Garnished with green onion and a lime wedge.

Available sizes:

Standard Large

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peanuts, fish sauce, green onion, rice vinegar, brown sugar, red-pepper flakes, hot sauce, bean sprout, tamarind paste, low sodium GF soy sauce, zucchini, bell pepper, olive oil, garlic, free-range boneless chicken breast, lime, lime juice, egg, peanut butter

Eggs, Peanuts, Shellfish, Fish

Standard portion

Calories: 340
Protein: 33gr
Total Carbohydrate: 8gr
Total Fat: 18gr
Dietary Fiber: 5gr
Cholesterol: 154mg
Sodium: 915mg
Total Sugars: 18gr

Large portion

Calories: 430
Protein: 50gr
Total Carbohydrate: 8gr
Total Fat: 20gr
Dietary Fiber: 5gr
Cholesterol: 214mg
Sodium: 945mg
Total Sugars: 18gr

Microwave: Remove any portion cups. Add a few drops of water to the rice. Cover with lid and heat until food reaches an internal temperature of 165˚F. Approx. 2-3 min. More heating options available online.