Chicken Pad Thai

Thailand’s street-food favorite with a Clean Plates twist. Our high protein Chicken Pad Thai is made with seasoned free-range chicken breast and rice noodles dowsed in our Pad Thai sauce. Served with sautéed red peppers, bean sprouts and egg. Garnished with green onion, peanuts and a lime wedge.

Available sizes:

Standard Large

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brown sugar, peanuts, fish sauce, honey, green onion, rice vinegar, peanut butter, red-pepper flakes, hot sauce, house seasoning, bean sprout, tamarind paste, garlic, free-range boneless chicken breast, rice noodles, bell pepper, carrots, olive oil, onion, ginger, low sodium GF soy sauce, lime, lime juice, egg

Eggs, Peanuts, Shellfish, Fish

Standard portion

Calories: 540
Protein: 36gr
Total Carbohydrate: 53gr
Total Fat: 21gr
Dietary Fiber: 7gr
Cholesterol: 154mg
Sodium: 910mg
Total Sugars: 16gr

Large portion

Calories: 629
Protein: 53gr
Total Carbohydrate: 53gr
Total Fat: 23gr
Dietary Fiber: 7gr
Cholesterol: 214mg
Sodium: 940mg
Total Sugars: 16gr

Microwave: Remove any portion cups. Add a few drops of water to the rice. Cover with lid and heat until food reaches an internal temperature of 165˚F. Approx. 2-3 min. More heating options available online.