Thai Shredded Jackfruit

Spicy and aromatic, shredded, slow-cooked organic jackfruit in peanut sauce is inspired by the authentic flavors of Bangkok food markets. Served on gluten-free glass noodles with a medley of Asian vegetables including crisp water chestnuts, snow peas, sprouts and carrots, and topped with fresh green onion.

Available sizes:

Standard Large

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sesame oil, red-pepper flakes, sweet chili sauce, house seasoning, water chestnuts, bean sprout, snow peas, jackfruit, liquid smoke, lime, carrots, cilantro, garlic, low sodium GF soy sauce, rice noodles, agave, peanut butter, herbs, spices & seasonings, green onion

Peanuts

Standard portion

Calories: 370
Protein: 6gr
Total Carbohydrate: 72gr
Total Fat: 8gr
Dietary Fiber: 5gr
Sodium: 380mg
Total Sugars: 31gr

Large portion

Calories: 470
Protein: 7gr
Total Carbohydrate: 97gr
Total Fat: 9gr
Dietary Fiber: 6gr
Sodium: 440mg
Total Sugars: 44gr

Microwave: Remove lid & any portion cups. Cover with napkin. Heat until food reaches an internal temperature of 165˚F. Approx. 2-3 min. More options available online. Meal may contain soy.