Japanese Ponzu Portabello Salad

Tangy, citrusy Ponzu dressing kicks this fresh salad up a notch, with a fresh grilled Portobello mushroom cap, julienned carrots, daikon radish, and pickled ginger, steamed broccoli, cool cucumber, and marinated tofu.

Available sizes:

Standard Large

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salad, arugula, rice vinegar, sesame oil, radish, green onion, portabella mushroom, organic extra firm tofu, mirin, orange juice, ginger, broccoli, carrots, cucumber, olive oil, onion, low sodium GF soy sauce, lemon, lemon juice, herbs, spices & seasonings

Alcohol

Standard portion

Calories: 110
Protein: 7gr
Total Carbohydrate: 20gr
Total Fat: 2gr
Dietary Fiber: 5gr
Sodium: 310mg
Total Sugars: 9gr

Large portion

Calories: 130
Protein: 8gr
Total Carbohydrate: 22gr
Total Fat: 2gr
Dietary Fiber: 6gr
Sodium: 320mg
Total Sugars: 11gr

No Heating needed. Meal may contain soy.