Beef Moussaka (LOW CARB)

Think shepherd’s pie meets Middle East. Roasted eggplant is layered with extra-lean ground beef in oregano, garlic, red wine, and cinnamon, and topped with our rich, vegan Bechamel sauce. Balanced with a light tomato, cucumber, and mint salad and mashed butternut squash.

Available sizes:

Standard Large

add_circle

Add meals to your shopping cart

Order as À la Cart

keyboard_arrow_down

When would you like to receive your order?

Currently we dont have any date available

coconut sugar, mint, cinnamon, tomato paste, smoked paprika, nutritional yeast, vegan butter - Earth's Balance, oat milk, nutmeg, red wine (cooking), white pepper, chickpea flour, grass-fed ground beef, eggplant, butternut squash, tomato, cucumber, olive oil, onion, oregano, bay leaves, rosemary, garlic, herbs, spices & seasonings, beef broth

Alcohol

Standard portion

Calories: 480
Protein: 43gr
Total Carbohydrate: 37gr
Total Fat: 17gr
Dietary Fiber: 13gr
Cholesterol: 105mg
Sodium: 560mg
Total Sugars: 18gr

Large portion

Calories: 570
Protein: 55gr
Total Carbohydrate: 40gr
Total Fat: 21gr
Dietary Fiber: 14gr
Cholesterol: 140mg
Sodium: 600mg
Total Sugars: 19gr

Microwave: Remove lid & any portion cups. Cover with napkin. Heat until food reaches an internal temperature of 165˚F. Approx. 2-3 min. More options available online. Meal may contain soy.