Meat-Free Romano Pasta
- 450 Calories
Gluten-free spaghetti, black bean meatballs, roasted mushrooms, eggplant, zucchini, all topped in a rich Romano tomato sauce and dairy-free sunflower parmesan! So good you’ll be twirling every last bite onto your fork!
Microwave: Remove lid & any portion cups. Cover with napkin. Heat until food reaches an internal temperature of 165˚F. Approx. 2-3 min. More options available online. Meal may contain soy.
red-pepper flakes, lemon, herbs, spices & seasonings, parsley, vegetable stock, sunflower seeds, white wine (cooking), smoked paprika, nutritional yeast, ground flax, capers, gluten free spaghetti, zucchini, bell pepper, eggplant, mushrooms, black beans, tomato, onion, olive oil, oregano, rosemary, garlic, low sodium GF soy sauce, dill