Timer to Cutoff
Days
Hours
Minutes

Vegan Shallot Salmon

Vegan Shallot Salmon

E
M
G
D
Fresh ingredients and simple flavors abound in this light, nourishing dish. Vegan salmon (made with fresh, firm tofu) is packed with flavor from our miso marinade and then baked. Served with a medley of Asian vegetables (including carrots, water chestnuts, and sprouts) and rainbow quinoa.

Available sizes:

Standard
add_circle
Add meals to your shopping cart
Order as À la Cart
keyboard_arrow_down

When would you like to receive your order?

Currently we dont have any date available

hoisin sauce, pepper jelly, cornstarch, beets, turmeric, organic extra firm tofu, water chestnuts, radish, vegetable broth, miso, mustard, apple cider vinegar, sesame oil, onion, parsley, herbs, spices & seasonings, orange, lemon, olive oil, cucumber, sprouts, shallots, mushrooms, carrots, quinoa

No Allergerns described
Standard portion

Microwave: Remove lid & any portion cups. Cover with napkin. Heat until food reaches an internal temperature of 165˚F. Approx. 2-3 min. More options available online. Meal may contain soy.