Miso Salmon (LOW CARB)

Miso Salmon (LOW CARB)

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Enjoy our high-protein miso glazed salmon, perfectly cooked and garnished with sesame seeds and fresh green onions. This delightful dish is served with vibrant broccoli, roasted carrots and tender edamame, offering a balanced and nutritious meal.

Available sizes:

Standard

{ProteinPlus}
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sesame seeds, sugar, mirin, sake, miso, green onion, low sodium GF soy sauce, Atlantic salmon, ginger, garlic, olive oil, edamame, carrots, broccoli

Fish, Alcohol
Standard portion
  • Calories: 510
  • Protein: 52gr
  • Total Carbohydrate: 28gr
  • Total Fat: 21gr
  • Dietary Fiber: 10gr
  • Cholesterol: 90mg
  • Sodium: 760mg
  • Total Sugars: 14gr
{ProteinPlus} portion
  • Calories: 630
  • Protein: 64gr
  • Total Carbohydrate: 28gr
  • Total Fat: 29gr
  • Dietary Fiber: 10gr
  • Cholesterol: 121mg
  • Sodium: 790mg
  • Total Sugars: 14gr

All fish is cooked to medium. For microwave heating, remove portion cups, cover with a damp paper towel and lid, and heat on medium for 90 seconds to 2 minutes until the fish reaches 145°F. For best results, reheat in the oven at 275°F, covered with foil, until the internal temperature reaches 145°F. This meal may contain soy.

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