32gr Protein 22gr Total Carbohydrate 7gr Total Fat 5gr Dietary Fiber 65mg Cholesterol 360mg Sodium 6gr Total Sugars

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Fresh ingredients and simple flavors abound in this light, nourishing dish. A center-cut salmon fillet is baked in a miso shallot shitake sauce. Served with a medley of Asian vegetables including carrots, water chestnuts, and sprouts.

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Heating Instructions: 
Microwave: Remove lid & any portion cups. Cover with napkin. Heat until food reaches an internal temperature of 165˚F. Approx. 2-3 min. More options available online. Meal may contain soy.

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Ingredients: 
miso, herbs, spices & seasonings, parsley, hoisin sauce, sesame oil, water chestnuts, pepper jelly, nori, Atlantic salmon, carrots, mushrooms, shallots, onion, sprouts, cucumber, olive oil, orange

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Allergens: 

Fish

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Available sizes:

Large,

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