Peanut Chicken Satay (LowCarb)

Peanut Chicken Satay (LowCarb)

480cal Cal
45gr Pro
22gr T.Car
25gr T.Fat
4gr Fiber
E LG G D
This high-protein dish features free-range chicken breast marinated in honey, garlic, Sriracha, lime, and fish sauce, then grilled to perfection. Packed with lean protein and bold flavor, it’s served with a sweet and nutty peanut satay sauce for healthy fats, coconut cauliflower rice for a low-carb energy boost, and a crunchy Asian slaw loaded with fiber, vitamins, and antioxidants.
Available sizes:
Standard (1)
{ProteinPlus} (1)
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green onion, peanut butter, herbs, spices & seasonings, coconut milk, fish sauce, honey, lime juice, rice vinegar, salt, sesame oil, hot sauce, low sodium chicken broth, cilantro, free-range chicken breast, cauliflower, cabbage, carrots, olive oil, onion, garlic, ginger, sesame seeds, low sodium GF soy sauce, lime

Peanuts, Shellfish, Fish
Standard portion
  • Calories: 480
  • Protein: 45gr
  • Total Carbohydrate: 22gr
  • Total Fat: 25gr
  • Dietary Fiber: 4gr
  • Cholesterol: 120mg
  • Sodium: 770mg
  • Total Sugars: 13gr
{ProteinPlus} portion
  • Calories: 570
  • Protein: 59gr
  • Total Carbohydrate: 25gr
  • Total Fat: 28gr
  • Dietary Fiber: 5gr
  • Cholesterol: 160mg
  • Sodium: 840mg
  • Total Sugars: 15gr

Remove portion cups, cover, and microwave until the food reaches 165°F (about 2-3 minutes). This meal may contain soy.

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