41gr Protein 19gr Total Carbohydrate 5gr Total Fat 8gr Dietary Fiber 120mg Cholesterol 910mg Sodium 8gr Total Sugars

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Japanese cuisine at its most simple and delicious. Our free-range chicken breast is cooked in teriyaki sauce then stir fried with fresh carrots, snow peas, purple cabbage, mushrooms and peppers. Served on Konjac noodles and garnished with sesame seeds.

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Heating Instructions: 
Microwave: Remove lid & any portion cups. Cover with napkin. Heat until food reaches an internal temperature of 165˚F. Approx. 2-3 min. More options available online. Meal may contain soy.

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Ingredients: 
low sodium GF soy sauce, green onion, sesame oil, apple cider vinegar, house seasoning, organic corn starch, coconut sugar, snow peas, konjac root noodles, mushrooms, free-range chicken breast, cabbage, bell pepper, carrots, onion, olive oil, garlic, ginger, sesame seeds

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Allergens: 

None

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Available sizes:

Large,

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