FITNESS: Grilled Beef Mushroom Burger (LowCarb)

This high-protein, low-carb dish features a juicy no-bun burger made with grass-fed ground beef and antioxidant-rich roasted mushrooms for extra flavor and moisture. Topped with a tangy, sugar-free BBQ sauce and served with fiber-packed roasted peppers and a vibrant corn salad loaded with vitamins and healthy fats.

Available sizes:

Standard - (Serving Size: 1)

{ProteinPlus} - (Serving Size: 1)

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Standard | $18.50

{ProteinPlus} | $20.50

green onion, garlic, lemon juice, egg, honey, parsley, red wine vinegar, Worcestershire sauce, salt, garlic powder, grass-fed ground beef, bell pepper, mushrooms, corn, red onion, onion, cherry tomato, cucumber, olive oil, basil, black pepper

Eggs, Alcohol

Standard portion

Calories: 490
Protein: 47gr
Total Carbohydrate: 45gr
Total Fat: 13gr
Dietary Fiber: 7gr
Cholesterol: 150mg
Sodium: 700mg
Total Sugars: 21gr

{ProteinPlus} portion

Calories: 620
Protein: 62gr
Total Carbohydrate: 56gr
Total Fat: 17gr
Dietary Fiber: 10gr
Cholesterol: 205mg
Sodium: 810mg
Total Sugars: 27gr

Remove portion cups and corn salad, cover, and microwave until the food reaches 165°F (about 2-3 minutes). This meal may contain soy.