Creamy Garlic Mushroom Vegan Chicken (Meat-Free)

Our plant-based chicken is roasted in thick, creamy, dairy-free mushroom sauce with garlic, herbs and dairy-free cheese. Classic sides include brown rice noodles and roasted asparagus & mushroom.

Available sizes:

Standard Large

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garlic, dairy-free cream, vegan violife cheese, oat milk, vegan butter - Earth's Balance, onion powder, parsley, herbs, spices & seasonings, meat-free chicken, rosemary, thyme, vegan Earth Island parmesan cheese, olive oil, mushrooms, asparagus, brown rice noodle

Gluten, Tree Nuts

Standard portion

Calories: 310
Protein: 11gr
Total Carbohydrate: 54gr
Total Fat: 9gr
Dietary Fiber: 7gr
Sodium: 250mg
Total Sugars: 4gr

Large portion

Calories: 400
Protein: 14gr
Total Carbohydrate: 69gr
Total Fat: 12gr
Dietary Fiber: 9gr
Sodium: 380mg
Total Sugars: 6gr

Microwave: Remove lid and any portion cups. Heat until food reaches an internal temperature of 165˚F. Approx. 2-3 min. More heating options available online. Meal may contain soy.