Asian Turkey Stir-Fry
- 620 Calories
Asian turkey stir-fry served with brown fried rice with corn, spring onion and carrots
Microwave: Remove Lid. Cover with Napkin. Heat for 2 min. Enjoy! Oven: Preheat oven at 350F. Remove Lid. Place in middle rack. Heat for 7-10 min. Check frequently. Enjoy!
garlic, corn, ginger, organic extra-lean ground turkey, low sodium GF soy sauce, egg, carrots, spring onion, mint, brown rice, lemon grass